Civil society participation in shaping sustainable food systems (English version)
The conference corresponds to the event “The role of civil society in making sustainable food systems” which took place on January 26, 2022 and was organized by the Advisory Council for the Sustainable Development of Catalonia (CADS) and Fundesplai.
The event explores the importance of citizen drive in good governance of food systems and the policies that shape them.
Would you like to re-watch a specific part of the conference? Find below its timing:
00:00 → Beginning
21:25 → Peter Schmidt, keynote speaker
46:42 → Round table: Civil society initiatives transforming food systems
02:05:25 → EUKI Climate Action to the Table: project presentation
02:16:58 → Conclusions and closure
The conference is part of the cycle of conferences Climate Action to the Table. This project is part of the European Climate Initiative (EUKI) of the German Federal Ministry of Environment, Nature Conservation and Nuclear Safety (BMU).